© 2019 by Andrea Buckett | Design by Chick & Owl Design Co.

Gifts from the kitchen
Traditional Korean Bulgogi dish.  Thinly

December 4, 2017

This is not your average shrimp. In fact, it's not your average pickle. It is, however, a bright and briny, marinated shrimp recipe with a kick. It's time for that oh-so-predictable shrimp ring to take a back seat to this: It's a blow-your-tastebuds away, downright spl...

November 28, 2017

Let's go back to the heyday of veggie platters. You know the ones I'm talking about. Veggie platters that made you salivate over a piece of broccoli or a carrot stick dunked into your mom's famous dip. They were fresh and inviting, and there was never anything left at...

November 28, 2017

I have been making this dip for more than 20 years, and I never tire of it.  The sweet, roasted peppers and briny feta cheese are delicious when whirred into a base of cream cheese and sour cream.  Make this dip up to a week in advance, and serve with veggies and pita...

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Thai citrus salad 2.jpeg
Thai citrus salad
About Me

Hi! I'm Andrea Buckett -- chef, instructor, spokesperson and flavour maven (among many other things!). I hope you'll poke around my site and bookmark some recipes, and I'd love for you to follow me on social media, too. 

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